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Has the plant-based trend peaked? The plant-based trend has been on the up and up in recent years. But has it finally peaked and, if yes, can the plant-based industry do anything to prevent a decline?
https://www.foodnavigator.com/....Article/2024/05/30/H

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Top drivers of out of home ice cream consumption From social occasions to demand for personalized options, what are the major factors driving an increase in out of home (OOH) ice cream purchases?
https://www.dairyreporter.com/....Article/2024/05/30/W

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Infant formula urgently recalled over non-compliance with US federal regulations The infant formula products were recalled after the manufacturer failed to provide premarket notification to the FDA.
https://www.dairyreporter.com/....Article/2024/05/30/c

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NewMoo aims to revitalize slumping alt-cheese market with animal-free casein Israel-based food-tech company NewMoo emerged from stealth this week to address alternative cheese taste and texture challenges with animal-free casein, company Co-founder and CEO Daphna Miller told FoodNavigator-USA.
https://www.foodnavigator-usa.....com/Article/2024/05/

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Consumers are ‘overwhelmed’ by ‘confusing’ gut health marketing, Danone finds The maker of Activia tells us what matters most when it comes to effectively communicating information about gut well-being to consumers.
https://www.dairyreporter.com/....Article/2024/05/29/g

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