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Lifestyle and socioeconomic status affect health impacts of ultra-processed foods A recent study found that lifestyle and socioeconomic factors influence the negative impact of ultra-processed foods (UPF) on health-related quality of life (HRQoL). Higher UPF intake is linked to poorer physical health, especially among women, smokers, and those with low socioeconomic status.
https://www.news-medical.net/n....ews/20240724/Lifesty

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