KA-MON @ Resorts World Sentosa - Three Traditional Japanese Grilling Techniques Under One Roof Nestled within Resorts World Sentosa, KA-MON is the latest venture by celebrated Chef Hal Yamashita. It promises an authentic yet innovative Japanese grilling experience. What sets KA-MON apart is its integration of three traditional grilling techniques — irori, robatayaki, and warayaki — all within a single restaurant. It reminds me of Setsuri Ishinomake, which also embraces multiple
https://www.sgfoodonfoot.com/2....025/03/ka-mon-resort