Pickled Cucumbers and Pickled Beetroot, Carrot and Turnip – Turşu We Turks have a long passion and love for pickles, turşu, dating back to the Ottoman period. Known also as Torshi, derived from Persian torsh ‘sour’, pickled vegetables are much loved in the Middle East and Balkans, as well as in Turkey. There are over 100 different varieties of turşu at home, and we have special Turşu […]
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