Employee Expectations Around Rewards Are Changing Prioritizing employee engagement and satisfaction is a critical goal for organizational prosperity. Recent insights shed light on two pivotal trends that emphasize the shifting dynamics of employee recognition: the allure of receiving rewards and the preference for digital gift cards among younger and remote workers.  While the concept of recognizing…
https://modernrestaurantmanage....ment.com/employee-ex

Restaurant SEO – A Weekly Checklist On average, restaurant SEO campaigns can see a 500 percent ROI after three years, so there’s massive potential for you to use SEO to grow your restaurant. This article will walk you through a weekly restaurant SEO checklist that you can follow to improve sales in three months. From there,…
https://modernrestaurantmanage....ment.com/restaurant-

What Guests Want from the QSR Experience Sixty one percent of diners would leave a drive-thru line with five or more cars in front of them, according to a survey on QSR ordering preferences from Xenial.  Long lines do not have to scare customers away, however: 91 percent of diners who say they would skip or leave the…
https://modernrestaurantmanage....ment.com/what-guests

ESOPs and Sustainable Restaurant Culture Denver-based chef Justin Cucci has long been a champion for sustainability at his farm-to table eateries. To date, he has opened six restaurants and venues, turning a former mortuary, gas station and brothel all into restaurants with globally inspired locally sourced menus. Cucci also wanted to create a sustainable culture for his employees and implemented…
https://modernrestaurantmanage....ment.com/esops-and-s

Keeping Up with Diners’ Expectations Amid Rising Prices Tastes and preferences constantly change as trends come and go, keeping the restaurant industry on its toes. But two non-negotiables have remained strong for diners: convenience and loyalty. With digital and frictionless experiences at the forefront, diners are seeking their favorite restaurants in new, more affordable ways.  The NCR Voyix 2024…
https://modernrestaurantmanage....ment.com/keeping-up-