Veganic Agriculture as a Climate Crisis Solution
by Jeanne Yacoubou, MS Vegetables are often grown using slaughterhouse byproducts. Fertilizers and soil amendments made primarily of blood, bone, feather, or fishmeal, not to mention manure, are common additives. Unfortunately, even certified organic vegetables have likely been grown in fields literally brimming with excrement from livestock that was fed with pesticide-treated grains. The animals […]
https://www.vrg.org/blog/2025/....05/15/veganic-agricu

Discover the world at Altruu, The Discovery Engine