Great Nanyang Heritage Cafe 大南洋 @ 111 Somerset - The Eatery’s Second Outpost Decked in Retro Decor and a New Store-Exclusive Menu Great Nanyang Heritage Cafe first started introducing its range of nostalgic kopitiam-style fare and beverages at its flagship in Tanjong Pagar. Walking around 111 Somerset, you will surely notice this new second outpost boasting retro decor meticulously curated by founder Keith Kang. Diners can look forward to these Instagram-worthy corners around the eatery, paired with a store-exclusive
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Food Review: Artist Bakery, Seoul | Popular Salt Butter Bread Bakery Cafe By Team Behind London Bagel Museum The Place Seoul is a café paradise and the latest craze to sweep the city of cafes is Artist Bakery by the same team behind the hugely popular London Bagel Museum. Located in Anguk near the subway station, Artist Bakery opened last December and specialises in salt butter bread (sogeumbbang), and it is quite hard to miss it given the huge crowd of people waiting in line daily. I visited the bakery café in the afternoon and do expect to wait any time between 30 minutes to 2 hours! The good thing about the queue system is that you can scan a QR code to input your details with your Apple ID (in the event you do not have a local Korean mobile number) and simply check back on your queue status. My virtual queue took two hours to clear, and I just took the time to explore Insadong.  The space of Artist Bakery is split into indoor and outdoor seats. How it works is that you can choose to dine-in, or takeaway. Takeaways queues are typically shorter, where you can grab an outdoor table for takeaways. Indoor seats are only for dine-in diners, where the queue is typically longer. The indoor space [...]
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Mashi No Mashi @ Guoco Midtown - – Chef Hisato Hamada, founder of WAGYUMAFIA Opens 100% Wagyu Ramen Concept in Singapore Mashi No Mashi, located at Guoco Midtown, is a ramen concept by Wagyumafia, a collective of restaurants renowned for harnessing the qualities and versatility of Japan's most famous beef through various culinary concepts. Founded by Chef Hisato Hamada, Wagyumafia prides itself on working directly with farmers and selecting only the top 1% of the finest Kobe and Ozaki beef. Since its
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Rang Mahal @ Pan Pacific Singapore - Immerse in the Great Indian Celebration Feast by Award-winning Luxury Wedding Food Curator Sarita Bazaz Rang Mahal, the esteemed Indian fine dining establishment at Pan Pacific Singapore, has rolled out The Grand Indian Celebration Feast in collaboration with Sarita Bazaz, the renowned international Indian Wedding food curator. From 12 April to 21 April 2024, patrons are invited to embark on a celebrative feast inspired by the classical Indian wedding experience.




The celebration promises to
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Send Hawker Noods: Cheeky Bee Hoon, Loyang Way Big Prawn Noodles, & Pang’s Hakka Yong Tau Foo Quick reviews of Cheeky Bee Hoon, Loyang Way Big Prawn Noodles, Pang's Hakka Yong Tau Foo
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