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Why so many F&Bs are Closing down in Singapore: The Real Reasons Nobody Talks About Singapore may be one of the world’s great food capitals, but beneath the buzz of new openings lies a harsher reality: restaurants are closing faster than they open. In 2025 alone, Singapore saw 2,431 F&B outlets closing down Singapore between January and October, according to MTI – and more than 60% did not survive beyond […]
https://rubbisheatrubbishgrow.....com/2025/12/04/why-s


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UMAI Artisanal Udon Bar @ Guoco Midtown - Exploring Japan’s Udon Traditions In One Spot Umai Artisanal Udon Bar has been one of my go-to places for satisfying my udon cravings. The udon speciality restaurant offers four types of udon, each showcasing the unique textures and characteristics of various prefectures across Japan. The lineup includes Hoto, Sanuki, Himokawa, and Hippari, allowing diners to experience how dramatically udon can differ across regions.







Himokawa Udon
https://www.sgfoodonfoot.com/2....025/11/umai-artisana


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QIN Restaurant and Bar @ The Clan Hotel - Unveils an Exquisite New Menu Helmed by Incoming Homegrown Icon Chef Marvas Ng Perched on the fourth floor of The Clan Hotel, QIN Restaurant & Bar continues to make its mark on the local dining scene with its cityscape views and refined East-meets-West culinary philosophy. With the arrival of homegrown chef Marvas Ng, formerly from the MICHELIN-Selected Path Restaurant, QIN ushers in an exciting new chapter. His refreshed menu leans into chef-driven creativity while
https://www.sgfoodonfoot.com/2....025/11/qin-restauran


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Mama Pinto’s Kitchen – Homey Eurasian Private Dining That’s Hard to Come By Private dining concepts continue to flourish, but Eurasian cuisine remains a rarity in Singapore’s dining landscape. That was precisely why the foodie gang decided to try Mama Pinto’s Kitchen, opting for a Eurasian-focused menu, though Mama Pinto does a mix of Eurasian and Peranakan dishes. At $90 for 7 dishes, it’s also one of the more value-for-money private dining menus we’ve come across.
https://www.sgfoodonfoot.com/2....025/11/mama-pintos-k


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INDOCAFÉ Peranakan Dining @ Scotts Road - Limited Time 1-for-1 Signature Tasting Menu For This Decemeber Nestled within The White House along Scotts Road, INDOCAFÉ Peranakan Dining is a six-time MICHELIN Bib Gourmand awardee. Helmed by Penang-born Chef Heng Eng Ho, the menu showcases more than two decades of his refined understanding of Peranakan flavours. For this festive season, INDOCAFÉ is launching a 1-for-1 Signature Tasting Menu. Priced at $68, the 5-course Signature Tasting Menu highlights
https://www.sgfoodonfoot.com/2....025/12/indocafe-pera


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